CMD Kanfanin Ciniki da Yawon ShakatawaTourism da Cibiyar Yawon Shakatawa Kulawa ta Kasa (NIHOTOUR) sun tabbatar da ranar 25 ga watan Nuwamba na wannan shekara, a matsayin ranar da ake sa ran za a gudanar da bugu na 5 na ‘CMD Food Tour’.
Ana sa ran taron na Abuja zai tara masu baje koli daga Cote D’Ivoire, Malaysia, Burkina Faso, Senegal, Ghana, Trinidad da Tobago da Maroko.
Bikin baje kolin abincin ya zo ne a daidai lokacin da aka kammala kwanan nan na NIHOTOUR Gastronomy Festival wanda aka gudanar a ranar 16 ga watan Yuni na wannan shekara a cibiyar taron kasa da kasa dake Abuja.
Masu shirya balaguron abinci na CMD sun ƙara tabbatar da haɗin gwiwa tare da NIHOTOUR don bugu na wannan shekara wanda ke ƙarƙashin taken; ‘A duniya a cikin yini.’
A cewar CMD Tourism & Trade Enterprises Limited, bugu na 5 na nunin abinci da abin sha na kasa da kasa da taron bunkasa wuraren yawon bude ido a Abuja, ‘zai kasance na musamman ta hanyoyi da dama.
CMD ta bayyana cewa za a yi baje kolin abinci da taron karawa juna sani ga manoman gida da masu gudanar da yawon bude ido, kamar yadda, sun kara da cewa mahalarta za su sami sabbin dabarun kasuwanci, hanyar sadarwa, da hada kai da alamun balaguro na kasa da kasa.
Manajan Darakta na CMD Tourism & Trade Enterprises Limited, Madam Mambo Cecile, a lokacin da take ba da labarin tarihin baje kolin abincin, ta bayyana jin dadin ta bisa hadin gwiwa da NIHOTOUR na nunin nunin karo na 6 da aka gabatar a Abuja a watan Nuwamba.
“Ra’ayin yawon shakatawa na CMD ya zo yayin COVID. Muna son baiwa masu ruwa da tsaki damar baje kolin abubuwan da suka shafi yawon bude ido musamman ma al’adunsu don inganta mu’amalar al’adu, sanin zurfin karbuwa da hada kai don kyautata ba da kayayyakin yawon bude ido tare da kiyaye al’adun gargajiya da sahihancin wuraren zuwa.
“An fara taron ne a shekarar 2021, a wancan lokacin mun takaita shi ne zuwa yawon bude ido na abinci na yammacin Afirka, amma da ra’ayoyin mahalarta taron mun ci gaba da gudanar da balaguron abinci na CMD Caribbean a shekarar 2022. Mun kuma yi rangadin abinci na CMD na Gabashin Afirka a farkon shekarar 2023 kuma Daga ƙarshe mun yi bugu na 4, wanda shine balaguron abinci ta hanyar Afirka, Caribbean, da hanyar siliki. Muna farin cikin cewa NIHOTOUR yana hada kai da mu a wannan bugu na 5 na yawon shakatawa na Abinci na CMD, ”in ji Ms Cecile.
A ci gaba da, Ms Cecile ta bayyana cewa; Tuni kasashe bakwai, ta hannun ofisoshin jakadancinsu da ke Najeriya, suka tabbatar da halartar taron da suka hada da Cote D’ivoire, Malaysia, Burkina Faso, Senegal, Ghana, Trinidad & Tobago, da Morocco.
A nasa bangaren, Darakta Janar na NIHOTOUR, Nura Kangiwa, ya tabbatar da hadin gwiwar cibiyar da CMD Tourism & Trade Enterprises don yawon shakatawa na abinci, kamar yadda ya jaddada kudirin hukumarsa na bunkasa da bunkasa ‘bangaren karbar baki da yawon bude ido na Najeriya.
A cewar Kangiwa, kofofin NIHOTOUR sun kasance a buɗe don haɗin gwiwa a cikin masana’antar.
“Haɗin kai tare da masu shirya taron yawon buɗe ido da masu ruwa da tsaki yana cikin manufofinmu kuma, a zahiri alhakinmu ne. Wannan ba shine karo na farko da za a haɗa kai don ɗaukar irin waɗannan abubuwan abinci da balaguron balaguro ba. NIHOTOUR an kafa shi ne don samar da ingantattun ƙwararrun ma’aikata da sauran ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwaƙƙwaran baƙi da yawon buɗe ido na Najeriya. Ƙofofinmu a buɗe suke don haɗin gwiwa a masana’antar,” in ji shi.
Cibiyar kula da baki da yawon bude ido ta kasa (NIHOTOUR) ta shahara wajen gudanar da bikin NIHOTOUR gastronomy da ta saba yi duk shekara a Abuja, da kuma nune-nunen ta na ‘NaijaFoods’ a sassan Najeriya da yammacin Afirka.
NIHOTOUR, a yanzu a karkashin sabuwar ma’aikatar yawon bude ido da aka kirkiro, an kafa shi don horarwa, ba da shaida da kuma rijistar duk kwararrun masana a fannin tafiye-tafiye, yawon bude ido, da karbar baki a Najeriya. A halin yanzu yana da cibiyoyi 10 a duk faɗin ƙasar kuma yana ba da horo na hannu da shirye-shiryen haɓakawa a matakan asali, matsakaici, da ci gaba.
Ladan Nasidi.
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